Course Coordinator:Mohammad Katouli (mkatouli@usc.edu.au) School:School of Science, Technology and Engineering
UniSC Sunshine Coast |
Blended learning | Most of your course is on campus but you may be able to do some components of this course online. |
Please go to usc.edu.au for up to date information on the
teaching sessions and campuses where this course is usually offered.
Medical microbiology describes the relationships between microbes and our lives including harmful as well as beneficial effects of microorganisms. You will learn about infectious diseases, their aetiology and clinical manifestation, transmission routes, treatment/techniques in detection and identification of pathogenic microorganisms. The course investigates microbial diseases of the various systems with practical sessions on isolation and identification procedures of pathogenic microorganisms in clinical samples and their antibiotic susceptibility.
Activity | Hours | Beginning Week | Frequency |
Blended learning | |||
Learning materials – asynchronous learning materials | 2hrs | Week 1 | 13 times |
Tutorial/Workshop 1 – on campus tutorial/workshop | 1hr | Week 1 | 13 times |
Laboratory 1 – This is an intensive practical classes during the semester break.It consists of 4 successive days (3 hours each). On campus laboratory. Due to converting labs to PC2, these labs will be held during the mid semester break. . | 12hrs | Break week | Once Only |
Laboratory 2 – There will be an extra one hours catch up to discuss the results of practical on day 4 | 1hr | Break week | Once Only |
Introduction to Pathogens and Communicable Diseases 1-Principles of disease and epidemiology, nosocomial Infections and outbreak investigation, 2- Microbial mechanism of pathogenicity (how microbes enter a host and damage host cells) 3-Innate immunity (Non-specific defences of the host against pathogens), 4-Antimicrobial drugs (antibiotics, their spectrum), Human diseases caused by microorganisms 5-Microbial diseases of the skin and eye 6- Infections of the upper respiratory system, 7-Infections of the lower respiratory system, 8-Microbial diseases of the digestive system, 9-Microbial diseases of the Urinary and Reproductive systems, 10-Microbial diseases of the nervous system 11-Microbial diseases of cardiovascular and lymphatic system
200 Level (Developing)
12 units
Course Learning Outcomes On successful completion of this course, you should be able to... | Graduate Qualities Completing these tasks successfully will contribute to you becoming... | |
1 | Analyse and evaluate data regarding pathogens, their pathogenic attributes, and host's immune responses to infectious diseases as well as mechanism of action and function of antibiotics | Knowledgeable |
2 | List the aetiology of the most communicable diseases and their products | Knowledgeable |
3 | Describe the rationale and the basis of strategies that are used for prevention, control and treatment of infectious diseases. | Empowered |
4 | Identify and apply techniques that are used for laboratory isolation, identification and characterisation of pathogenic microorganisms | Empowered |
5 | Describe major mechanisms of interactions between microbes and human host and the types of diseases caused by microorganisms | Knowledgeable |
Refer to the UniSC Glossary of terms for definitions of “pre-requisites, co-requisites and anti-requisites”.
MBT263 or LFS261 or MEP263
Not applicable
MEP252 or MEP253 or MBT253
General knowledge about the structure of microorganisms, their growth requirement as well as basic skills in cultivation and aseptic transfer of bacteria
Standard Grading (GRD)
High Distinction (HD), Distinction (DN), Credit (CR), Pass (PS), Fail (FL). |
The course will include an early formative assessment on week four. The formative quiz will be based on materials covered during the first three weeks and discussed in detail in tutorial classes. Responses to early quiz will be peer reviewed to evaluate students' academic progress, including identifying the need for additional support.
Delivery mode | Task No. | Assessment Product | Individual or Group | Weighting % | What is the duration / length? | When should I submit? | Where should I submit it? |
All | 1a | Quiz/zes | Individual | 0% | 20 minutes |
Week 4 | In Class |
All | 1b | Examination - not Centrally Scheduled | Individual | 25% | 1 hour |
Week 7 | In Class |
All | 1c | Examination - not Centrally Scheduled | Individual | 25% | 1 hour |
Week 10 | In Class |
All | 2 | Oral | Group | 20% | 12 minutes |
Refer to Format | In Class |
All | 3 | Examination - Centrally Scheduled | Individual | 30% | 2 hours |
Exam Period | Exam Venue |
All - Assessment Task 1a:Early quiz | |||||||
Goal: | To give you feedback and assess your ability to describe how an infectious disease develops and spreads in the community and a hospital setting and how the science of epidemiology helps to identify the routes of spreading infection. |
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Product: | Quiz/zes | ||||||
Format: | A 20 minute, in class multiple choice quiz |
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Criteria: |
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Generic Skills: |
All - Assessment Task 1b:Mid Semester exam | |||||||||||||
Goal: | To assess your ability to understand the basic mechanisms by which microbes interact with the host, host immune response towards microbial infection, routes of disease transmission, principal of antimicrobial agents and their mechanisms of actions |
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Product: | Examination - not Centrally Scheduled | ||||||||||||
Format: | A 1 hour, in class multiple choice questions |
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Criteria: |
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Generic Skills: | Applying technologies |
All - Assessment Task 1c:Practical lab exam | |||||||
Goal: | To assess your knowledge of the theory that underpins the practical procedures required for performing and processing microbiological tests, safely and professionally, in a clinical Microbiology laboratory. . |
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Product: | Examination - not Centrally Scheduled | ||||||
Format: | Format: This 1 hour assessment will be in the format of short essay and multiple choice questions |
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Criteria: |
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Generic Skills: |
All - Assessment Task 2:Oral presentation | |||||||||||||||||||
Goal: | To assess your ability to professionally introduce a selected infectious disease to a scientific audience and within a time limit |
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Product: | Oral | ||||||||||||||||||
Format: | You will be working as a team (2-4 per team). Presentation will be in the format of a power point (with or without video clip) describing the aetiology of the disease, clinical manifestation of the disease, epidemiology and routes of transmission, laboratory identification, treatment and prevention of the disease, all within 12 minutes. Students may also choose to describe the theory and practice of automated microbial identification systems. A list of topics to be chosen by students for their oral presentation will be presented to student on Canvas on week 1. All members of the team should contribute to the oral presentation equally and present equally. Presentations to occur in Weeks 11 and 12 |
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Criteria: |
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Generic Skills: |
All - Assessment Task 3:Final exam | |||||||||||||
Goal: | To be able to describe major mechanisms of interactions between microbes and human host the rationale and the basis of strategies that are used for prevention, control and treatment of infectious disease. |
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Product: | Examination - Centrally Scheduled | ||||||||||||
Format: | The exam will be based on the materials covered in course as described in the prescribed text book (between weeks 7 and 13). The exam questions will be a combination of multiple choice, fill-in and short answer questions and will be during the examination period at the end of semester for 2 hours. |
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Criteria: |
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A 12-unit course will have total of 150 learning hours which will include directed study hours (including online if required), self-directed learning and completion of assessable tasks. Student workload is calculated at 12.5 learning hours per one unit.
Please note: Course information, including specific information of recommended readings, learning activities, resources, weekly readings, etc. are available on the course Canvas site– Please log in as soon as possible.
Please note that you need to have regular access to the resource(s) listed below. Resources may be required or recommended.
Required? | Author | Year | Title | Edition | Publisher |
Required | Gerard J. Tortora, Berdell R. Funke, Christine L. Case | 0 | MICROBIOLOGY | 13th Edition | n/a |
It is the responsibility of students to attend practical classes on time and have lab coat and proper clothing e.g. proper shoes. Students who do not have lab coat or proper shoes will not be allowed to enter the practical lab classes.
Academic integrity is the ethical standard of university participation. It ensures that students graduate as a result of proving they are competent in their discipline. This is integral in maintaining the value of academic qualifications. Each industry has expectations and standards of the skills and knowledge within that discipline and these are reflected in assessment.
Academic integrity means that you do not engage in any activity that is considered to be academic fraud; including plagiarism, collusion or outsourcing any part of any assessment item to any other person. You are expected to be honest and ethical by completing all work yourself and indicating in your work which ideas and information were developed by you and which were taken from others. You cannot provide your assessment work to others. You are also expected to provide evidence of wide and critical reading, usually by using appropriate academic references.
In order to minimise incidents of academic fraud, this course may require that some of its assessment tasks, when submitted to Canvas, are electronically checked through Turnitin. This software allows for text comparisons to be made between your submitted assessment item and all other work to which Turnitin has access.
Your eligibility for supplementary assessment in a course is dependent of the following conditions applying: The final mark is in the percentage range 47% to 49.4% The course is graded using the Standard Grading scale You have not failed an assessment task in the course due to academic misconduct
Late submission of assessment tasks may be penalised at the following maximum rate (the rates are cumulative): - 5% (of the assessment task's identified value) per day for the first two days from the date identified as the due date for the assessment task. - 10% (of the assessment task's identified value) for the third day - 20% (of the assessment task's identified value) for the fourth day and subsequent days up to and including seven days from the date identified as the due date for the assessment task. - A result of zero is awarded for an assessment task submitted after seven days from the date identified as the due date for the assessment task. Weekdays and weekends are included in the calculation of days late. To request an extension you must contact your course coordinator to negotiate an outcome.
UniSC is committed to a culture of respect and providing a safe and supportive environment for all members of our community. For immediate assistance on campus contact SafeUniSC by phone: 07 5430 1168 or using the SafeZone app. For general enquires contact the SafeUniSC team by phone 07 5456 3864 or email safe@usc.edu.au.
The SafeUniSC Specialist Service is a Student Wellbeing service that provides free and confidential support to students who may have experienced or observed behaviour that could cause fear, offence or trauma. To contact the service call 07 5430 1226 or email studentwellbeing@usc.edu.au.
For help with course-specific advice, for example what information to include in your assessment, you should first contact your tutor, then your course coordinator, if needed.
If you require additional assistance, the Learning Advisers are trained professionals who are ready to help you develop a wide range of academic skills. Visit the Learning Advisers web page for more information, or contact Student Central for further assistance: +61 7 5430 2890 or studentcentral@usc.edu.au.
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To book a confidential appointment go to Student Hub, email studentwellbeing@usc.edu.au or call 07 5430 1226.
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To book a confidential appointment go to Student Hub, email AccessAbility@usc.edu.au or call 07 5430 2890.
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